Inka Wall Restaurant
     
     
Inka Wall Restaurant
 
Located a half block from the main square, at Santa Catalina Angosta street N 135. It has a 220 people capability comfortably installed.
     
This place was part of the Inka Palace called "HATUN CANCHA" translated like "BIG NEIGHBORHOOD"; it`s here where the tenth Inka called "INCAYupanqui", stablished his house 700 years ago, these historic data figure in "The Real Comments" book of theInca Garcilaso de la Vega, where is wrote that the Inka Palaces were limited by beautiful walls just like we can demonstrate inside our tourist restaurant.
 
Inka Wall Restaurant
     
     
     
     
Don Antonio Restaurant
     
Don Antonio Restaurant
 
Located three blocks from the main Square, central and safe place, its the only restaurant that has capability for 250 peoples, where you can enjoy of the best set of Cusco and delight with our specialty Buffet.
     
We are famous because we have the bigger varied dishes and we are one of the first food companies in Cusco.
 
Don Antonio Restaurant
     
     
     
     
La Estancia Imperial
     
Estancia Imperial
 
Located in the hearth of Cusco, at the same main Square, Portal de Panes N 137, Second floor. the one which count with an spectacular lookout of the principal churches. It has capability for 110 people comfortably installed.
     
     
     
     
La Tasca Restaurant
     
The Tasca Restaurant is located in the Plaza de Armas. Account with a capacity for 100 people. Very special place, with a spectacular View of the Plaza de Armas, our specialty Breakfasts Buffet, typical and international food, we have the best View of the Main Square.
 
La Tasca Restaurant
     
     
     
     
Blue Berry Lounge
     
Blue Berry Lounge
 
A spin-off from Greens, one of Cusco's better and funkier restaurants (see review below), this new spot focuses on Thai and Asian specialties but traffics in a very similar vibe, the hipster boho cafe, with a loft area and lounge sofas designed to make you eat while slumping in your seat
     
Set back from the Plaza de Armas in the rear of a converted colonial house, the restaurant offers Thai classics such as nasi goreng and marinated lemon-grass chicken with ginger, chile, and papaya, as well as some Nouveau Andean dishes.
 
Blue Berry Lounge
     

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